Behold, the power of VEGETABLES!

After hours upon hours on my hands and knees plucking, picking, scraping, hoeing, cursing, and overheating, vegetables numbers one and two appeared and I finally breathed a sigh of relief. I have my first tomato and jalapeno forming. Oh, yeah, let the bounty commence! I really haven't had a chance to go through and list the veggies (and fruit!) that I'm growing this year, so here we go....

On the right I have yellow bush beans, which are like regular green beans, just yellow. I grew them last year, and they were better producers than the green beans that grew on vines so I decided to grow even more of them. I have alternated them with other beans that I put in a little later that haven't grown up yet, but have just started to show. They are Blue Lake Bush Beans, and I got them from a friend, so we'll just have to see. I have about twelve plants of yellow and eight of the blue lake. On the left are my yellow squash plants, which have really developed nicely. Squash is probably the easiest thing to get going, but one of the hardest to keep going. Squash beetles and slugs can really tear up a crop, so I plan on keeping a close eye on them. I have extra seeds to plant in case they rip through these, but I'm hoping I won't have to use them. The empty space in front of the squash plants is for zucchini, which didn't come up. I replanted a little over a week ago, and I'm really hoping they come up soon. If they don't appear, I can always plant some more squash, but I really want some zucchini.

On the left of the picture, are the completely massive amounts of tomatoes that I plan on growing-thirteen plants. I have pretty big salsa plans for this year, so I'm going to need the tomatoes to back 'em up. I'm growing several different varieties, including my favorite from last year, German Queen. They are absolutely huge, beautiful, and perfect for a slice the size of a steak. I put them on sandwiches all summer long last year, and can't wait to knock it out again. I'm also growing Atchison and Pink Lady which are both heirloom varieties, and Better Boy, which is a hybrid but makes great salsa because of their thick flesh and low water content. On the right hand side of the picture between the squash and tomato plants are some of my peppers. There are two poblano, two jalapeno, and two green bell pepper plants. I have marigolds planted between each plant to help deter pests, but I'll just have to wait and see how that goes. On another side of the garden I have six more green bell pepper plants, so I should be more than set there.

The back half of the garden is much more of a work in progress. Some things are coming along nicely, especially the left row. In it are six black bean bushes, nine sweet potato plants, and two hills of watermelon. This is my first time growing all of these, but they have all come up nicely so far. I am fighting the never ending, epic battle between myself and bermuda grass, and I swear to all that I holy that I will be triumphant. Stupid grass. As you can see, it's attempting to take over the upper right hand side of my garden. I had originally planned to save that space for some late plantings, but the god of spite had other things in mind. Stupid grass. On the row next to the plants that you see, I recently planted several herbs, including cumin, cilantro, basil, rosemary, sage, and oregano. I also planted acorn squash and cantelope in the back half of that row. The row next to that has.......pumpkins! I have no idea whether I will actually be able to get them to grow or not, but I really wanted to do something a little different, so I just went for it. If they come up, then I will have to figure out what to do with them, but I don't want to start thinking about it until they do. Ok, I'm thinking a little. Ok, a lot. Fresh pumpkin pie? Yes, please.

Cucumbers on the left, with some grass creepin' in. I decided to grow the cucumbers where I had my green beans last year. I'm hoping that if I can get them to grow up the fencing, and off the ground, they will be able to stay cleaner and more pest free. So far I have lots of blossoms, but the plants aren't quite big enough to start training them up the trellis. If they start to spread along the ground more than I would like, I have several bamboo poles to use to get them headed in the right direction. The grass you see above the plants is part of a little project of mine. I read in a magazine that you can fry your grass by laying plastic sheeting over it and letting the sun burn it up. I have had the sheeting in place for two weeks, but the grass just seems to keep growing. I think I'll have to try some black plastic sheeting, but I really wanted to give what I had a shot before having to buy something else. Cheap bastard, I know.



Hurley is convinced that he can help. Keeping him out of the garden has been a chore in and of itself. He has been pretty awesome about it overall, but when a bird lands in the garden he just about loses his mind. He will run up and down the side of it, barking his head off. He's an absolute blast to watch. Good dog.

What I've been listening to:

Dave Matthews Band-Groo Grux King
The Grateful Dead-American Beauty
Neil Young-Harvest
Tom Petty and the Heartbreakers-Wildflowers
Bob Dylan-The Bootleg Series, Rolling Thunder Revue

Don't laugh, don't judge, it's just been that kind of week.